If you love the beef with broccoli, you will surely love this Beef Broccoli Lo Mein. It will bring joy to your taste buds while satisfying your appetite. Serve this simple dish with store-bought egg rolls and fortune cookies for a quick-and-easy Asian meal. For a meatless version, substitute soy crumbles for flank steak.
If you like the sweet smoky flavor of BBQ sauce, then you’ll love these petite turkey meatloaves combined with a little zucchini, my homemade Kansas City Style BBQ sauce, and bacon! A fun twist on an my classic Petite Turkey Meatloaf.
I’ve been playing around with this recipe for a few weeks to get it just right. This first started on the grill in foil pockets. When we go camping, my husband makes a meatloaf on the camp fire and we all really enjoy it. But doing this on the grill can yield different results depending on your grill so I decided to stick with the oven for more precision. Feel free to test this on the grill if you don’t want to heat up the kitchen!
I’ve been looking for a great lentil loaf recipe, and finally I’ve found one! Unfortunately, I can’t claim credit for this delicious dish. That goes to Dreena Burton and her new book, Let Them Eat Vegan!: 200 Deliciously Satisfying Plant-Powered Recipes for the Whole Family. Fortunately, Dreena and her publishers have given me permission to share the recipe for this hearty, savory (dare I say “meaty”) loaf with you.
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