Gulgula (Indian Mini Donuts) Recipe by Manjula

View full recipe at: www.manjulaskitchen.com Learn to make Gulgulas (Indian Mini Donuts) Recipe by Manjula

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25 comments - What do you think?

kiokie7

Thanks, looks yummy
jimhollyjimmypeter

Hi This looks great! What kind of oil do you use? Thanks
shanesingh85

Hi Manjula aunty, can we use baking soda instead of yoghurt?
pratapkp

Wow…Manjula aunty,u bring back some old memories,almost forgot that this used to be one of my favourites back in 90′s,thank u so much…iam ur biggest fan,u made these receipe look so simple,you should do a TV series in food network…
Manjulaskitchen

@jaanmoti1
I think you should try and I am very sure it will taste great.
ismophobia

Awesome!! I used to eat this when I was little. You brought all those memories back!! Thank you Manjula Aunty. I remember my Aunt putting Cardamom powder in those. I cannot thank you enough for this recipe!!

Respect.
Nibiru128

They look beautiful and very tasty!
If you want to spoil yourself once in a while, why not give them a try?
tanqta

I watch your recepies all the time and I enjoy them a lot. Recently I made the pasta with double cream and spinach and it was delicious! thank you xxx
bhavin12300

i have eat this before. this taste amazing.
justdreadest

Dadima i will try this today Thank you for sharing all your knowledge
jaanmoti1

Manjula Aunty thank you so much for this receipe my husband has been requesting me to make gul gulas for soo long, never found a simple receipe till now.

Can i also add butternut quash/pumkin to the mixture? i ask because in southafrica they make gulgula with mashed butternut squash to make gul gulas like a fritter
jaanmoti1

Manjula Aunty thank you so much for this receipe my husband has been requesting me to make gul gulas for soo long, never found a simple receipe till now.
madhunov

Manjula Aunty, if you dust powdered sugar on top of all the cooked gulgulas it will look very nice, especially to young children
emikofatima

@Manjulaskitchen i was imagining them to be soaked in syrup. what do you think of it as an idea?
Angelsigns2012

I like easy recipes. The less complex and the fewer ingredients the better.
surbhin

awesome recipe Manjula Auntiji! Love your new kitchen!
LustOrigins

nice.
hiddenpearl22

gulguley my om and aunts used to make them on weddings rat jagas:)
ikebanaJc

Will this work with all-purpose flour?
louloumatou

you are looking nice Auntie. hope you are enjoying your visit to your friend’s. I am going to make these today!
VonLeachim

would you make a milk free dessert , thanks.
love these foods but cannot eat the milk
Reddylion

interesting !
ziddi87

Wow Gulgulas, this is the first time I heard the recipe and reference from India. Mostly Fijians Indians make them. I grew up with my mom/grandma/aunties making gulgulas during Holi times, and for offering to Lord Ganeshji. But the recipe I have is different. Will try this. Thanks for lovely recipe.
qualqui

Yummmmm….gulgula LOOKIN’ GREAT,…..and i can just imagine the heavenly taste and aroma,….thumbs up to ya dear Manjula and thankin’ ya for the COOL share!! = )

Greetings to ya from the central plateau! =)
Manjulaskitchen

@sohahamdani
I am visiting my friend

Gulgula (Indian Mini Donuts) Recipe by Manjula

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